Allergy &
Dietary Disclaimer
As a specialty tonkatsu restaurant, our passion is to provide authentic Japanese katsu, our priority isn’t providing options for all allergies & dietary requirements.
Our katsu contains traces of meat, shellfish, gluten/wheat, dairy and egg.
Our sauces contain fish, soy, gluten and traces of sesame.
We have additional menu items available for those who cannot consume gluten, shellfish, meat, dairy or egg.
Some items are suitable for vegetarians and nut free.
We use Australian and imported ingredients whereby traces of allergens may be present.
For any information concerning allergies, please contact us via email at contact@katsumo.com.au
Terms & Conditions
We currently do not require a credit card number or deposit to reserve your table. We hope that in good faith, you will provide ample notice for changes to your reservation. Cancellations can be made via phone, email, or via the link in your email and/or SMS confirmation.
In regards to our allergy & dietary disclaimer above, we require notice of any and all allergies & dietary requirements ahead of time.
Privacy Policy
We receive, collect and store any information you enter on our website or provide us in any other way for the purpose of reservations for our dining establishment. Name, email address and phone number are kept on file when you reserve a table with us online, in person or over the phone.
We may use software tools to measure and collect session information, including page response times, length of visits to certain pages, page interaction information, and methods used to browse away from the page.
Our company is hosted on the Wix.com platform. Wix.com provides us with the online platform that allows us to accept table reservations and online orders. Your data may be stored through Wix.com’s data storage, databases and the general Wix.com applications. They store your data on secure servers behind a firewall.